When You’re Craving Something Cheesy

Go for: Grilled Cheese Melts, Mac & Cheese Bowls, or Cheesy Nachos

Try trucks that specialize in comfort food classics — think extra cheese, crispy edges, and plenty of stretch. Bonus points if it’s topped with bacon.

MyFoodieTruck Tip: Search for “cheese” or “comfort food” filters to find melty goodness near you.

When You’re Feeling Spicy

Go for: Hot Chicken Sandwiches, Buffalo Wings, or Spicy Tacos

Crank up the heat with food trucks that serve up bold, fiery dishes. You’ll find everything from chili-infused curries to ghost pepper burgers.

MyFoodieTruck Tip: Look for heat indicators or spice levels on menus before you order — and maybe keep a drink nearby.

When You’re in the Mood for Something Sweet

Go for: Churros, Ube Cheesecake, Donuts, or Ice Cream Sandwiches

Whether it’s a sugar rush or a cozy dessert moment, dessert trucks always deliver. Soft, crunchy, gooey, or frozen — they’ve got you covered.

MyFoodieTruck Tip: Enable dessert filters and follow your favorite sweet trucks on social for surprise drops.

When You Want Something Comforting

Go for: Hearty Stews, Fried Chicken, Rice Bowls, or Loaded Fries

These are the dishes that feel like a warm hug. Look for trucks serving generous portions, soulful flavors, and slow-cooked ingredients.

MyFoodieTruck Tip: Look for comfort classics around dinnertime or near college campuses — they always hit the spot.

When You’re Keeping It Healthy

Go for: Vegan Wraps, Acai Bowls, Grain Salads, or Grilled Skewers

Yes, healthy and tasty can go together. Food trucks are now offering tons of plant-based, low-carb, and protein-packed options that still bring flavor.

MyFoodieTruck Tip: Use filters like “vegan,” “gluten-free,” or “low carb” on MyFoodieTruck to customize your healthy cravings.

Final Bite

No matter your mood, there’s a truck to match. With MyFoodieTruck, you don’t have to wander or settle — you can find exactly what your taste buds are asking for. So go ahead: follow the flavor and eat your mood.

The post Food Trucks for Every Mood: What to Eat When You’re Craving… appeared first on MyFoodieTruck Blog.

Round 1: Flavor & Freshness

• Food Trucks: Typically prepare food to order using fresh, locally sourced ingredients. Menus often rotate seasonally or weekly, and chefs experiment with bold, creative flavors.
• Fast Food: While consistent, most items are frozen, reheated, and rely on mass production — which can dull the taste over time.

Winner: Food Trucks — nothing beats made-from-scratch street eats.

Round 2: Variety & Creativity

• Food Trucks: Offer unique concepts like sushi burritos, vegan soul food, or Korean BBQ tacos. The creativity is endless.
• Fast Food: Limited to corporate-approved menus and rarely stray from what sells at scale.

Winner: Food Trucks — they’re the playground of culinary imagination.

Round 3: Price & Value

• Food Trucks: Slightly more expensive per item, but often offer better portion sizes and quality.
• Fast Food: Generally cheaper, with combo deals — but you often get what you pay for.

Winner: Tie — fast food wins on budget, but food trucks win on overall value.

Round 4: Speed & Convenience

• Fast Food: Drive-thrus, apps, and widespread locations make it incredibly easy to grab and go.
• Food Trucks: May require finding the truck or waiting in line at events.

Winner: Fast Food — it’s hard to beat when you’re in a rush.

Round 5: Community & Experience

• Food Trucks: Often parked at local events, farmers markets, and festivals — creating a fun, community-driven food experience.
• Fast Food: Quick and impersonal. Designed for efficiency, not atmosphere.

Winner: Food Trucks — food tastes better when it’s part of a shared experience.

Final Verdict: Why Food Trucks Come Out on Top

While fast food wins on speed and convenience, food trucks dominate in flavor, creativity, and community connection. For foodies who crave more than just a quick meal, food trucks offer a real culinary adventure.

Ready to choose flavor over the familiar? Download MyFoodieTruck to find the best local trucks, track their locations, and taste something worth slowing down for.

The post Food Truck vs. Fast Food: Which One Wins the Flavor Battle? appeared first on MyFoodieTruck Blog.

1. It’s Way More Relaxed

Skip the stress of dress codes and awkward silences. Food trucks create a laid-back atmosphere where you can focus on fun, food, and each other.

Pro Tip: Grab your favorite dishes and set up a mini picnic nearby.

2. You Get to Try a Little of Everything

Can’t decide between tacos, sushi, or sliders? No problem. You can mix and match from different trucks and share everything.

Pro Tip: Make it a foodie challenge — rate each dish together or create a “top 3” list.

3. It’s Budget-Friendly (Without Compromising Flavor)

Fine dining can get pricey fast, but food trucks offer gourmet-level flavor at wallet-friendly prices. That means you can indulge more and spend less.

4. You Discover Hidden Gems Together

Hunting down local favorites or trying new vendors builds excitement and makes for great memories. Who knows? You might find your go-to spot as a couple.

5. Perfect for Spontaneous Adventures

No need to book ahead — just check MyFoodieTruck for live truck locations, follow your cravings, and let the date unfold naturally.

6. You Can Pair It with Other Activities

Food truck hopping is easy to combine with walks in the park, outdoor concerts, or street festivals. It’s dinner and entertainment all in one.

Make It Even Better with MyFoodieTruck

Plan the perfect foodie date night with help from MyFoodieTruck:

• See which trucks are open and nearby
• Sort by cuisine, rating, or budget
• Bookmark your favorite finds
• Get alerts for special menu drops or events

Final Bite

Food truck hopping isn’t just about eating — it’s about sharing an experience. It’s flavorful, flexible, and fun — everything a great date should be. So ditch the stiff dining room and follow the flavor trail together.

The post Foodie Date Ideas: Why Food Truck Hopping Beats Fine Dining appeared first on MyFoodieTruck Blog.

1. Tacos al Pastor – Mexico

Spit-grilled pork shaved onto warm tortillas, topped with pineapple, onion, and cilantro. It’s Mexico City’s iconic flavor bomb.

Why It’s a Must-Try: A perfect balance of smoky, sweet, and savory — pure taco perfection.

2. Bánh Mì – Vietnam

This French-Vietnamese sandwich is stuffed with meats, pickled veggies, herbs, and chili inside a crisp baguette.

Why It’s a Must-Try: Light, crunchy, and packed with flavor in every bite.

3. Satay – Indonesia/Malaysia

Tender meat skewers grilled over coals and served with a rich peanut sauce.

Why It’s a Must-Try: Charred, juicy bites paired with nutty sauce — addictive from the first skewer.

4. Jerk Chicken – Jamaica

Spicy, smoky, and deeply seasoned chicken grilled over pimento wood. Served with rice and peas for the full experience.

Why It’s a Must-Try: A fiery dish that’s both bold and comforting.

5. Arepas – Venezuela/Colombia

Cornmeal cakes split and stuffed with cheese, meats, beans, or avocado. Soft inside, crispy outside.

Why It’s a Must-Try: Versatile, gluten-free, and packed with homey flavor.

6. Takoyaki – Japan

Crispy-on-the-outside, gooey-on-the-inside octopus balls topped with bonito flakes, mayo, and takoyaki sauce.

Why It’s a Must-Try: A unique texture experience with savory umami goodness.

7. Pani Puri – India

Hollow, crispy puffs filled with spicy potato, tangy chutney, and chilled tamarind water.

Why It’s a Must-Try: Explosive flavor and texture in one perfect bite.

8. Kebabs – Middle East/Turkey

Grilled meats served with pita, salad, and garlic sauce — every country has its own version.

Why It’s a Must-Try: Simple ingredients elevated through spice and smoke.

9. Ceviche – Peru

Fresh seafood cured in citrus juice with onions, chili, and herbs. Served cold, often with sweet potato or corn.

Why It’s a Must-Try: Refreshing, zesty, and surprisingly filling.

10. Crepes – France

Thin pancakes filled with anything from Nutella to ham and cheese. Grabbed from a street stand and folded to go.

Why It’s a Must-Try: Classic, customizable, and satisfying whether sweet or savory.

Track These Tastes with MyFoodieTruck

Can’t travel the globe right now? No worries — many of these iconic dishes can be found at local food trucks near you. Use MyFoodieTruck to:

• Search by dish or cuisine
• Discover local trucks that serve international flavors
• Bookmark your favorites for your next foodie mission

Wherever your tastebuds take you, don’t miss a single bite.

The post The Ultimate Street Food Bucket List: Dishes You Have to Try Before You Die appeared first on MyFoodieTruck Blog.

1. You Try Everything at Least Once

From fried crickets to fusion ramen, nothing is too weird to try. Your motto? “I’ll taste it before I judge it.”

2. You Plan Your Day Around Meals

You don’t just eat to live — you live to eat. Breakfast, lunch, and dinner are events you genuinely look forward to.

3. You Know the Best Food Trucks by Name

You’ve got a mental map of the top food trucks in your area, and you use apps like MyFoodieTruck to follow them around like a loyal fan.

4. You Take Photos Before Every Bite

Your camera eats first. Your phone is filled with pictures of meals, snacks, and dreamy desserts you haven’t even posted yet.

5. You Talk About Food… A Lot

You describe meals like a critic and passionately debate sauces, spices, and cooking techniques with anyone who’ll listen.

6. You’ve Got a Go-To Spot for Every Craving

Tacos? You know where to get the best. Craving dumplings? You know who makes them just right. You’re basically a local food guide.

7. You Follow Chefs and Food Creators Like Celebs

While others follow influencers or actors, you keep up with local chefs, food bloggers, and your favorite food truck owners.

8. You Travel for Food

New city? First stop: the local food truck park. You don’t just sightsee, you taste-see. Food tourism is your love language.

9. You Have a Running “Must-Eat” List

From viral TikTok eats to underrated street food joints, your list is always growing — and you’re slowly but surely checking them all off.

10. You Get Really Excited About Limited-Time Menus

Pumpkin spice, mango season, holiday specials — your excitement over seasonal items is unmatched.

So, Are You a True Foodie?

If you related to more than a few of these signs, welcome to the club! Being a foodie means embracing variety, flavor, and experience through every bite. And if you haven’t already, make your foodie life easier by downloading MyFoodieTruck — the app made for people who love food as much as you do.

The post 10 Signs You’re a True Foodie (And Why That’s Awesome) appeared first on MyFoodieTruck Blog.

1. Korean BBQ Tacos – Seoul on Wheels

These fusion tacos combine tender bulgogi beef with a spicy kimchi slaw, wrapped in a warm tortilla. It’s the perfect blend of Korean heat and Mexican comfort, and it’s quickly becoming a fan favorite.

Why You’ll Love It: Bold, smoky flavors with a satisfying crunch.

2. Lobster Grilled Cheese – The Rolling Catch

Seafood lovers, rejoice! This decadent sandwich is loaded with buttery lobster meat and melted cheddar on sourdough. It’s rich, indulgent, and best enjoyed hot off the grill.

Why You’ll Love It: Ultimate comfort food with a gourmet twist.

3. Vegan Loaded Fries – Plant Power Mobile

Crispy fries topped with cashew cheese, jackfruit “pulled pork,” jalapeños, and avocado crema. Who says plant-based can’t be satisfying?

Why You’ll Love It: Guilt-free indulgence with layers of flavor.

4. Birria Quesadilla – Tacos del Sol

Juicy, slow-cooked birria beef stuffed inside a crispy quesadilla and served with a rich consommé for dipping. A messy, meaty masterpiece that’s worth every bite.

Why You’ll Love It: Deep, savory flavor and a crispy-cheesy bite.

5. Ube Cheesecake Cup – Sweet Wheels Bakery

End your food truck tour on a sweet note with this Filipino-inspired dessert. Creamy ube cheesecake with a graham crust served in a portable cup.

Why You’ll Love It: Vibrant color, velvety texture, and a taste that’s uniquely Filipino.

Explore More with MyFoodieTruck

Ready to taste them all? Download the MyFoodieTruck app and:

• Get live truck locations
• Browse menus and reviews
• Set cuisine filters
• Plan your foodie crawl with friends

These dishes are just the beginning.

The post 5 Must-Try Dishes from Local Food Trucks appeared first on MyFoodieTruck Blog.

A Cultural Phenomenon on Wheels

The food truck boom can be traced back to the early 2000s in cities like Los Angeles and Austin, where chefs wanted more freedom and lower overhead costs than traditional brick-and-mortar restaurants. Since then, food trucks have become a staple in both urban and suburban areas, offering everything from Korean tacos to vegan donuts. Their flexibility and creativity allow them to reflect local tastes and trends faster than most restaurants.

Why Food Trucks Are So Popular

• Affordability: Food truck meals are often cheaper than restaurant meals while still offering gourmet quality.
• Accessibility: You don’t need a reservation. Just walk up, place your order, and enjoy.
• Diversity: With different cuisines in one parking lot, you can try Thai, Mexican, and barbecue all in one visit.
• Convenience: Thanks to apps like MyFoodieTruck, finding your favorite truck or discovering new ones is easier than ever.

A Launchpad for Culinary Entrepreneurs

For many chefs and entrepreneurs, food trucks are a stepping stone to greater dreams. With lower startup costs and the ability to test new menu items quickly, they provide a perfect launchpad for culinary creativity. Many successful restaurants today started out as humble food trucks.

The Role of Social Media and Apps

Food trucks thrive in the digital age. Their mobility requires a strong online presence to let customers know where they’ll be. Platforms like Instagram and TikTok amplify their reach, while apps like MyFoodieTruck provide real-time locations, menus, and even user reviews. These tools make it easy for food lovers to stay in the loop and never miss out.

How MyFoodieTruck Supports the Movement

MyFoodieTruck isn’t just another app; it’s a community. We bridge the gap between hungry customers and passionate food truck owners. Users can:

• Track their favorite trucks live
• Explore by cuisine or dietary needs
• Receive notifications for nearby events
• Discover hidden gems around the city

Food truck owners, in turn, get visibility, customer engagement, and business insights to grow their ventures.

Final Bite

Food truck culture is here to stay. It represents freedom, creativity, and a reimagined way to experience food. Whether you’re a curious foodie or a culinary artist with a dream, there’s a place for you in this ever-expanding world on wheels. So next time you see a food truck, don’t just walk by—pull up a curbside seat and dig in.

The post The Rise of Food Truck Culture: Why Everyone’s Eating on Wheels appeared first on MyFoodieTruck Blog.

1. More Flavors, More Fun
One of the biggest benefits of sharing is variety. Imagine being able to try that Korean BBQ taco, truffle fries, Thai iced tea, and vegan bao bun all in one meal. When you split dishes, you open the door to more flavors and more fun. Every friend brings something different to the table, turning your food truck visit into a mini tasting tour.

2. Budget-Friendly Feasting
Eating out can add up quickly, especially when everything looks delicious. Sharing lets you pool your money and try multiple dishes without breaking the bank. It’s the perfect solution for groups who want to keep costs low while still enjoying a gourmet street food experience.

3. Bond Over Bites
Sharing food naturally brings people closer together. It sparks conversation, creates laughter, and strengthens bonds. Whether it’s a spontaneous outing or a planned food truck crawl, splitting dishes adds a collaborative and joyful vibe to your adventure.

4. Reduce Food Waste
When everyone gets a small taste, plates are less likely to go unfinished. Sharing helps reduce waste and ensures everyone gets just the right amount. It’s a simple way to be more eco-conscious while indulging in your favorite street eats.

5. Try Without Commitment
Not sure if you’ll like that spicy mango chicken or the vegan sushi burrito? When you share, you can try small portions without committing to an entire plate. It’s the ideal strategy for adventurous eaters looking to expand their palate.

Tips for Successful Sharing

• Bring utensils or ask the truck for extras
• Order dishes that are easy to split (like sliders, skewers, or sampler platters)
• Take turns picking what to try
• Keep hand sanitizer or wipes handy for quick clean-ups

Conclusion
Next time you’re headed to a food truck park with friends, remember: sharing is caring. It maximizes flavor, saves money, reduces waste, and turns any food truck outing into a shared adventure. Ready to plan your next food truck feast with friends?

Start discovering food trucks near you at www.myfoodietruck.com!

The post Sharing is Caring: Why Splitting Dishes at Food Trucks is the Ultimate Foodie Move appeared first on MyFoodieTruck Blog.

As the sun rises and cities wake up, a new wave of mobile kitchens are rolling out morning menus that rival your favorite brunch spots. From gourmet toast trucks to grab-and-go smoothie vans, breakfast food trucks are revolutionizing how we fuel our mornings. With convenience, creativity, and comfort wrapped into every meal, it’s no wonder this trend is growing fast.

In this blog, we’ll explore why breakfast food trucks are on the rise, highlight the best dishes to try, share tips for finding early-morning eats, and show how the Foodie Truck app makes your breakfast hunt even easier.

Why Breakfast Food Trucks Are Trending

Breakfast used to be the forgotten meal of the food truck world. But not anymore. Over the past few years, these early-bird vendors have carved out a niche for hungry commuters, early risers, and brunch lovers looking for something quick and delicious.

The Key Drivers of the Trend:

• On-the-Go Convenience: Perfect for those who want a real breakfast without waiting in line.
• Lower Cost: Breakfast items often cost less to produce, which allows trucks to serve affordable meals.
• Health-Conscious Options: Many trucks cater to modern eaters with gluten-free, vegan, or protein-packed items.
• Creative Menus: Think donut breakfast sandwiches, matcha lattes, and avocado toast with a twist.

Whether parked outside office buildings, near parks, or along commuter routes, breakfast food trucks are meeting morning demand in a fun, flavorful way.

Must-Try Breakfast Food Truck Dishes

Ready to find your new favorite morning meal? Here are some breakfast staples you’ll likely spot on food truck menus:

1. Breakfast Burritos

A food truck classic. Stuffed with eggs, cheese, potatoes, and bacon or veggies, these wraps are handheld perfection. Some trucks offer spicy sauces, global-inspired fillings (like kimchi or chorizo), or vegan alternatives.

2. Avocado Toast

No longer just a cafe trend, avocado toast is a breakfast truck favorite. Expect thick sourdough, smashed avocado, chili flakes, radishes, poached eggs, and sometimes even smoked salmon.

3. Coffee-Infused Pastries

Imagine a croissant with espresso glaze or a mocha muffin with real coffee grounds baked in. These are becoming favorites at coffee truck hybrids that pair expertly brewed drinks with unique baked goods.

4. Smoothie Bowls

Ideal for warmer mornings and health-focused eaters. Topped with granola, fresh fruits, seeds, and nut butters, smoothie bowls are as beautiful as they are refreshing.

5. Breakfast Sandwiches

From classic bacon, egg & cheese to plant-based patties with vegan cheddar, these are popular among early office crowds. Some trucks even offer biscuit or bagel-based options.

6. Savory Crepes and Waffles

Food trucks are giving brunch a mobile twist with breakfast crepes filled with ham and cheese, or Belgian waffles loaded with fruit and syrup.

Where to Find Morning Food Trucks

Finding a great breakfast food truck takes a little know-how. Unlike lunch or dinner trucks, breakfast vendors often operate in specific windows, typically from 6:30 AM to 10:30 AM. Here’s where to look:

Best Spots to Check:

• Business Districts: Trucks set up shop early to catch commuters.
• Transit Hubs: Train stations, bus terminals, and park-and-ride lots are common hot spots.
• Farmers’ Markets: Many markets open early and include breakfast trucks alongside vendors.
• College Campuses: Hungry students and staff keep demand high.
• Fitness Centers and Yoga Studios: Perfect placement for health-forward trucks serving smoothie bowls and protein-packed meals.

The best way to stay in the know? Use the Foodie Truck app for real-time tracking.

How to Use Foodie Truck to Track Morning Favorites

No more guessing where your go-to breakfast truck will be parked. The Foodie Truck app is designed to make your food truck experience easier, especially when you’re short on time.

Here’s how the app helps with breakfast:

• Live GPS Tracking: See exactly where trucks are parked in your area.
• Menu Previews: Check out what’s being served before you commit.
• Hours of Operation: Know which trucks open early for breakfast.
• User Reviews: See which spots have the best coffee or fastest service.
• Save Favorites: Bookmark your top trucks and get notified when they’re nearby.

You can even filter trucks by cuisine, dietary needs, or distance—perfect for busy mornings.

Tips for Getting the Most Out of Breakfast on Wheels

If you’re new to the world of morning food trucks, here are some pro tips to make the most of your experience:

• Go Early: Breakfast trucks can sell out of popular items quickly.
• Order Ahead: Some trucks offer online ordering or app-based pre-orders.
• Bring Cash (Just in Case): While many trucks take cards, some smaller vendors may be cash-only.
• Ask About Daily Specials: Many breakfast trucks rotate their menu or feature seasonal dishes.
• Bring Your Own Mug: Some coffee trucks offer discounts for reusable mugs or cups.

Perfect for Busy Mornings (or Lazy Weekends)

Whether you’re dashing to work or enjoying a laid-back weekend stroll, breakfast food trucks bring flexibility to your routine. They’re ideal for:

• Commuters looking for quick, satisfying fuel
• Parents grabbing breakfast after school drop-off
• Students needing a bite before class
• Early risers walking the dog or hitting the gym
• Weekend brunchers who want the vibe without the wait

Final Thoughts: Morning Flavor, Mobilized

Breakfast food trucks are more than a trend—they’re a delicious lifestyle upgrade. With fresh ingredients, creative menus, and unbeatable convenience, they make mornings better, one bite at a time.

Ready to skip the soggy cereal and start your day with something incredible? Use the Foodie Truck app to track your favorite breakfast vendors, discover new flavors, and turn every morning into something worth waking up for.

The post Breakfast on Wheels: Best Food Truck Morning Meals to Start Your Day appeared first on MyFoodieTruck Blog.

Whether you’re heading to a weekend festival, spending a sunny afternoon at the park, or just looking for a casual dinner spot, here’s why food trucks make for the perfect family-friendly dining experience — and how you can easily discover the best ones near you with the Foodie Truck app!

What Makes a Food Truck Family-Friendly?

When food trucks gear their menus and environments toward families, they focus on a few key things:

• Kid-Friendly Menus: Options like mini burgers, grilled cheese sandwiches, tacos, mac and cheese, and simple flatbreads appeal to younger palates.
• Smaller Portions: Kids don’t always need an adult-sized meal. Many family-focused food trucks offer half-portions or customizable plates.
• Fun Themes: Trucks with colorful designs, cartoon mascots, or playful names create an inviting vibe for children.
• Outdoor Seating: Open picnic areas, safe park spaces, and kid-friendly zones allow families to enjoy meals comfortably.
• Easy-to-Share Items: Meals that can be shared, like sliders, fries, and small desserts, are perfect for families wanting to try a bit of everything.

Top Family-Friendly Food Truck Meals to Try

Here are some must-try dishes that both kids and adults will love:

1. Mini Sliders and Sweet Potato Fries

Bite-sized, easy to hold, and packed with flavor, sliders are a huge hit for kids — and adults can’t resist them either.

2. Mac & Cheese Bowls

Creamy, cheesy, and comforting. Look for trucks offering creative twists like bacon mac, veggie mac, or spicy versions for adventurous adults.

3. Build-Your-Own Tacos

Kids love being able to choose their toppings, and parents appreciate the flexibility too.

4. Handcrafted Lemonades and Smoothies

Refreshing drinks in fun flavors like strawberry-mint or mango-pineapple are perfect for all ages.

5. Dessert Trucks: Ice Cream Sandwiches and Churros

No family meal is complete without a sweet treat. Dessert trucks with customizable sundaes or warm churros are a must-visit.

Outdoor Fun and Food Truck Parks

Many cities now host food truck parks or seasonal pop-ups where families can enjoy a relaxed atmosphere complete with:

• Lawn games
• Playground areas
• Picnic tables
• Live music

These settings are ideal for parents to unwind while kids have space to play safely.

How Foodie Truck App Helps Families Find the Perfect Truck

Finding the right spot for a family outing has never been easier thanks to the Foodie Truck app! Here’s how it helps:

• Live Locations: Know exactly where your favorite family-friendly trucks are parked.
• Menu Previews: Check out options before you go to ensure there’s something for everyone.
• Event Listings: Find family-friendly food truck festivals, park gatherings, and special events.
• Reviews & Ratings: See what other families loved about certain trucks or spots.

Whether it’s a taco truck near your local park or a dessert truck at a weekend market, the app helps you plan the perfect day out.

Tips for a Family Food Truck Day

• Go Early: Beat the crowds and get your pick of tables.
• Bring Blankets: Great for spreading out in the grass if seating is limited.
• Bring Reusable Water Bottles: Stay hydrated and save money.
• Be Open to New Flavors: Encourage kids to try a bite of something new from mom or dad’s plate!

Conclusion: Family Fun, One Bite at a Time

Food trucks bring families together with casual, outdoor meals that are both tasty and fun. From mini meals for little ones to gourmet twists for adults, there’s something for every family member to enjoy.

Next time you’re planning a day out, skip the crowded restaurants and discover local food trucks with the Foodie Truck app — and create a family memory filled with flavor!

The post Family-Friendly Food Trucks: Meals Both Kids and Adults Will Love appeared first on MyFoodieTruck Blog.